Tuesday, November 16, 2010

Jazz and chocolate

One of Madrid's most exlcusive hotels, The Westin Palace is offering a Chocolate Passion dinner for lovers of chocolate, with all food items on the menu containing cocoa. Delights include cocoa raviloli with prawns and creme de curry and loin of venison served with different chocolates from around the world. Of course for dessert there are plenty of tempting chocolate puddings, tartlettes and panacottas on offer.  The setting for these dinners could not be more elegant- you dine in the hotel's famous cuppola and there's a jazz band playing live. The menu costs 55€ and is available Thursday to Saturday between 10pm and 1am.

Chocolate Passion webpage

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